French Market Soup
20 oz bean mix
(with seasoning packet if available)
1 box chicken stock
2 tsp salt
28 oz crushed tomatoes
1 large onions, diced
4 ribs celery, diced
2 carrots, peeled and diced
2 whole chicken breasts, skinned, boned and diced
1 tsp seasoned salt
1 tsp ground pepper
Wash beans and drain. Cover with water and salt. Soak overnight. Drain. Add 1 box chicken stock and add seasoning packet that comes with the beans. Saute' onion, celery and carrots. Add to crock pot. Add diced chicken, crushed tomatoes, seasoned salt and pepper to the crock pot. Cook on low in crockpot for 4-6 hours or until beans are tender.
Serves 8
21 day fix: 1 green, 1 red, and 1 yellow
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